We created a three-day exploration into the culture, flavors, and beauty of the exploding New Mexico foodie scene. New chefs are working their magic here, and our native New Mexican chefs are returning to the community and opening outstanding new restaurants. Add to the mix artisanal suppliers and farmers markets bursting with natural goodness, and you have a recipe that is ripe for the tasting!
The City of Santa Fe boasts a skyline that takes your breath away, over 200 galleries, 400 restaurants and more than a dozen museums. The City Different is the ideal canvas for this first ever foodie event.
Our first event was January 15-17, 2016 and was a massive success! Stay tuned for the Foodie Classic 2017!
From Silver City, to Abiquiu, Santa Fe and Albuquerque, New Mexico is taking flavors and traditions that are deeply rooted in the culture and pairing them with innovation and artistic exploration to make food and beverage creations that are truly special. Taste and sip at the Grand Tasting Saturday, January 16!
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